Nutrition questions and answers in March 2023

Which of the following is NOT one of the 5 energy-yielding nutrients used to generate energy?    A. all of the following are part of the 5 energy-yielding nutrients used to generate energy. B. Amino...
How is the energy in ATP released? (Hint: where is the energy trapped?)   A. The breakdown of high energy bonds   b. The formation of high energy bonds c. The addition of a 4th phosphate D. ATP ener...
Please visit the website http://www.folicacidnow.net/ and read about the role of folic acid in preventing birth defects and reducing the risk of heart disease. Now that you know that folic acid has he...
What are benefits of strength training?     A. Reduced body fat and weight control     B. Lower heart beat and blood pressure     C. Increased muscular strength and endurance     D. Improved ...
   . Table I. Enzyme Reaction Rate - Concentration Dependence Trial Enzyme Change in Elapsed Enzyme Concentration Oxygen Time Reaction Rate Level Concentration (s) (ppt/s) Data (ppt) 2.5% 5.17 20.0 ...
Many research studies show that the time a student is enrolled in college is one of the most stressful periods in a person's life. I want each of you to find one article from recent (within the last 3...
provide your definition of what YOU think Occupational Wellness is. Provide specific characteristics of this area of wellness and provide ways in which this area applies to college students. and cite ...
Which of the following does NOT need to be put on a supplement label?   a.Disclaimer stating that the supplement is not intended to prevent, treat, or cure a disease b.Potential side effects c.Amount...
Which of the following diets are more prone to not meeting nutrient recommendations, leading to inadequate intakes and potential deficiencies? Low CHO diet Current American diet Vegan diet All of thes...
The purpose of this exercise is to help you to evaluate correlations among your nutrition, physical activity, and body weight. If you haven't already, go to Track Diet and track your food in Diet &amp...
  Nutrition Assessment Note   Client History  Age: 64 y/o Sex:  Male  Date of admission : 3/15/2022   PMHx: Stage IIIa colon cancer (dx 1/2022), COPD, Chronic constipation, Anemia, GERD RFA: SOB...
Survival of a burn injury requires aggressive nutritional support for the patient.  This is due to the extreme hypermetabolism and the resulting extensive catabolism occurring in these individuals wh...
Introduction Wyatt Abbenhaus has been weightlifting and eating a high protein diet. Below is Wyatt's profile and what he ate for a day. He entered his profile information and food intake into Diet &am...
Just need help in part (C)  i-v please    (C) For each of the three nutrition research scenarios below, provide the following information in your own words: (i) State the purpose of the study. (ii)...
Mark is a college student. Recently he joined a gym and started lifting weight. Mark's weight has been stable at 176 lb (80 kg). In his nutrition class Mark performed a 24 h-recall. The energy and pro...
Vitamins & Minerals Discussion         Select 3 vitamins or minerals listed in our book and discuss their importance in our body, as well as the signs and symptoms when taking too much and too...
I need help on this problem Mass of Potato Sample Mass of Nut Sample Mass of Meat Sample Mass of Water 1.15 g 1.00 g 1.35 g 120 g   Tip: See "Calculating Energy Content of Food Samples" under the...
The nutrition label of processed foods is a very helpful tool for making decisions about products to include in your diet, as well as how much of these products you should eat. There is another part o...
I need a summary of this article.  Title:  Introduction to the Special Issue on Taking Home Visiting to Scale: Findings from the Maternal, Infant, and Early Childhood Home Visiting Program State-Led...
  Cite all sources in a standard citation format (APA, MLA, other). Cited sources are worth 10 points. Spelling, grammar, and punctuation are worth 5 points. Answers must be in your own words. Be sur...
Jeremy is a 25-year-old man training for an ultramarathon race of 50 miles. He is 5 feet, 10 inches tall and currently weighs 170 lb. During his long runs of more than 3 hours, he drinks water, approx...
1. What was your test variable for the ice cream/sorbet experiment (example: sugar content)? 2. Visually, did you notice any difference in the texture of the ice cream? If so, what did you see?  3. A...
Answer the following questions with a full explanation:-   Section A:- Nutrition Therapy for Crohn's Disease Please discuss the following in terms of Crohn's Disease:  1) What is it?  2) causes and...
1. What distinguishes American owners of professional sports clubs most from one another? What drives their financial commitment to the sports industry? 2. Baseball was free from federal antitrust law...
Why are lower intakes of saturated fat important to maintain the health of the body?   b. How can a diet lower in saturated fat reduce the risk of heart disease and cancer?   In your response stat...
1- When it comes to nature, many cultures such as African Americans, believe in ______________________. Group of answer choices mastery over nature   exclusion of nature   mastery over nature when n...
James is a 38-year-old man who lives alone and works as an insurance agent. He is on the road visiting clients four days per week and sometimes has business travel out of the state. He often buys snac...
 . 2. Cruise ships have received particular attention from the Centers for Disease Control and Prevention with respect to control of food-borne diseases. (5 marks) 3. Explain why food-borne disease w...
https://www.youtube.com/watch?v=KzqcVBv3oDU   watch this video clip and determine which organism caused this outbreak and the circumstances surrounding it.  Review the organisms discussed in the "Fo...
Case Study Assignment #2: Case 19 CKD Treated with Dialysis See the general instructions for all case studies posted to Canvas. Remember to cite your sources for all information and include all the gr...
                     . model/theory? 31. Which of the following health behavioral model/theory is an "interpersonal" a. Social cognitive theory c. Health belief model b. Stages of...
Help me to answers to tho this learning objective.  write a paragraph summary to cover each learning objective. In the document, the Learning Objectives must be clearly labeled (bolded and/or underli...
                                     . 12. Which of the following is best studied through observations? a. Understanding the history of Farm Aid policies in the Us b. Determining th...
Tim has decided to try a very-low-calorie diet to try to lose weight. After two weeks on the diet, he began experiencing extreme fatigue. What factors are likely contributing to this fatigue? Explain ...
referencing at least one scholarly resource, respond to the following questions: Based on our readings, explain whether vitamin/mineral supplements are necessary in your daily diet, why or why not? W...
Develop a day menu plan (breakfast, lunch, and dinner) for an elderly resident * in an aged care facility. Consider the dietary types and culinary characteristics the menu plan will require, this may ...
A PES based on that scenario  Summarize the education that was discussed. Be sure to address the specific questions asked in the scenario.  Reflect on the experience. How did it feel to give the edu...
Link:  https://www.sciencedirect.com/science/article/pii/S0899900722003471 Article: Serum zinc and copper levels in infants admitted to the neonatal intensive care unit Why is this study important? I...
Video:  https://www.youtube.com/watch?v=wsOL5nKO6c0 Read about one of the individual Blue Zones ( https://www.bluezones.com/exploration ) and discuss the following: What are some of the main nutritio...
    A 20 year old female who is 5'6" and 135# wants to know her REE calorie needs. Show your work using the Mifflin equation.    Calculate the needs for the same client using the Harris Benedict e...
Match the appropriate nitrogen balance phrase with each scenario. Please use and peer-reviewed research studies to support your answers!   Positive Nitrogen Balance Negative Nitrogen Balance Nitrogen...
Nutritional Needs Calculations and Case Studies Please show all of your work!! 1. A client's weight is 173 pounds. How many kg does he weigh?     2. Using kcals/kg calculate his calorie needs (use n...
and the Rubric  . 1. 2. Choose a diet. Here are a few examples: a Blood Type 0 Skinny Bitch a Dukan a Keto a Weight Watchers 0 South Beach o DASH o Bernstein a Whole 30 a Atkins o Paleo a Intermitten...
please help me answering this homework   . Fruit and Veggie Brochure structure.com/courses/136046/assignments/1789168 in Hig... Fruit and Veggie Brochure Start Assignment Due Apr 5 by 11:59pm Points...
Gender: Female    Age: 16         Height: 5 feet  Weight: 100 pounds   Please describe any concerns you have (or have had) about your growth, stature, weight, or shape:  I do not have any co...
Feeding analysis. Since dietary patterns are sporadic in childhood, it's not all that helpful to assess dietary intake based on a single day of eating. Therefore, instead of providing a dietary analys...
 . D Question 27 /transcript 6 pts Calculate the FQ of the following diet. Assume that the RQ for protein is 0.83. Macronutrient (kcal/g) Daily intake Carbohydrate (4) 110 grams Fat (9) 160 grams Pro...
After watching the information included in the pizza parlor video link below, think about your own pizza topping choices. (1 pt) What are some of your favorite pizza toppings? (1 pt) List a minimum o...
By watching the Mediterranean Diet movie below, answer the following: List risk factors for heart disease that can be controlled and those that cannot be controlled.  List a minimum of 3 for each. Ev...
Define parenteral nutrition. List three indications of parenteral nutrition. List three contraindications of parenteral nutrition. List at least three complications that are associated with parenteral...
You find out that an analysis of the association between vitamin C intake and cardiovascular disease incidence did not consider vitamin C from supplements. You evaluate the misclassification of partic...
Think about signs and symptoms of protein excess or deficiency. Describe what might happen to the human body if a person was chronically deficient in protein   Next, describe what would happen to the...
122lb weight in pounds 55kg weight in kilos 44g recommended intake    1. Using math, figure out  how much protein should you be eating in grams based on the percent of your total daily intake. What...
In a dietary study, the average Healthy Eating Index 2015 total score is 45 for participants aged 18-25 years and 55 for participants aged 45-65 years, what does that tell you about the diets of the t...
Parenteral nutirtion    Answer the following questions with a full explanation:-   1. What is parenteral nutrition? Please discuss between Total Parenteral Nutrition (TPN)  and Peripheral Paternal...
 . Initial post Think about the foods you typically eat and list five foods you regularly eat that contain carbohydrates. Comment about foods you choose - are they high fiber choices? **No guilt - re...
1.You are conducting a cross-sectional study investigating the potential association between intake of sugar-sweetened beverages and type 2 diabetes among young adults and your analyses show that ther...
You find out that an analysis of the association between vitamin C intake and cardiovascular disease incidence did not consider vitamin C from supplements. You evaluate the misclassification of partic...
1.Write R for random and S for systematic error for the following scenario   All 5 measurements of blood pressure for one participant were slightly different  ___ FFQ did not differentiate between c...
Answer the following questions for each type of  observational study design listed below. Use the diagram below as help if needed. (4 pts)   Study Design Cross-sectional Prospective From what time p...
Please discuss your reasons for seeking admission to Montclair state university in New Jersey. Including, why you wish to choose to study your program of choice (Nutrition- food science). Be sure to i...
1.The repeated measures taken on a sphygmomanometer are exactly the same within a period of five minutes. Does this information mean that the tool is precise or that it is accurate?   2.In a dietary ...
1.What do we mean by 'the critical window of exposure' of a dietary factor in relation to a disease outcome?    2.What can you do to reduce random error (and/or the effect of random error)? Explain ...
You've been assigned one of the main 6 organs of digestion. Describe yourself to your group and see if they can guess who you are. This means referring to yourself as the actual organ, using first per...
 . 0 Find the full text of the below articles and read thoroughly to answer the questions below. 0 Use supporting evidence based and peer reviewed documents and articles to guide your understanding a...
Zandra is a 56 year-old African American female living in Columbus, Ohio, United States. She currently works as part-time secretary at a box company. She is married to her husband, and they have 3 gro...
Which of the following statements are true? Indicate all that apply (2pts) Systematic error reduces validity Systematic error reduces precision Random error reduces validity Random error reduces preci...
Which of the following dietary patterns approaches are not data driven? (2 pts) Dietary Indices Principal Components Analysis Cluster Analysis b and c   2. Factor analysis separates individuals into ...
 . a Question?) Homework ¢ Unanswered . Due Mar26th, 11:59 PM Fill in the Blanks Type your answers in all ofthe blanks and submit Xe x2 52v Proteins that provide sufficient quantities of essential a...
 . Use the following table for questions #1-6' Breakfast #1 Smoothie made with the following ingredients: Bran cereal, one—third cup Berries, assorted, frozen, one cup Walnuts, one-fourth cup Ski...
Nutrition Counseling Questions: What information would you want to collect and evaluate via chart review before seeing a patient for nutrition counseling? (0.5 points)     What information on a pati...
You are investigating the association between childhood consumption of dairy and a rare autoimmune disorder among adults. Which study design AND dietary assessment method would you use to conduct this...
In Week 2, we will build on your knowledge of dietary guidelines and your own experience with supplements. Food is irrelevant if we don't understand how it is processed within the human body, so we wi...
Record every single bite and drink you consume for 7 days  as you consume them . (This is important because you will forget items consumed if you wait until the end of the day to work yon the recordi...
          General Instructions for All Laboratory Assignments: Remember to include your name and Activity Data Code on your activity form. Along with your completed activity form, be sure to subm...
You are interested in using blood markers (could be serum, plasma, red blood cells, white blood cells, blood proteins) as indicators of usual intake of nutrients. Using folate as an example, what cons...
Food Rules: an eater's manual has some great tips on making more nutrient-dense food choices.  An easy read (can be read in less than two hours), which combines wisdom and humor. Review Rubric.  Cho...
Is there a big difference between jogging one mile and walking one mile in regards to calories burned? Considering one pound of fat is 3,500 calories, how might you approach using exercise to help red...
You are conducting a cross-sectional study investigating the potential association between intake of sugar-sweetened beverages and type 2 diabetes among young adults and your analyses show that there ...
A 250-pound (113.6-kg) football player participates in a two hour morning practice in warm conditions. Following the workout, the athletic trainer measures the player's post practice body weight as 24...
 . The VO2max of a 20 year old person shows that his cardiovascular endurance is rated 'poor'. In which of the following target heart rate zone should he start working out (Maximal Heart Rate Method)...
This patient is also low in calcium and requires an additional 40 mEq of calcium.   Calcium is administered using a 20% CaCl 2 solution. MW [CaCl 2 monohydrate] = 129 g/mole (calcium MW = 40 g/mole)...
his patient is also low in calcium and requires an additional 40 mEq of calcium.   Calcium is administered using a 20% CaCl 2 solution. MW [CaCl 2 monohydrate] = 129 g/mole (calcium MW = 40 g/mole) ...
This patient requires 8.3 mEq of sodium to maintain blood Na concentration.  They have a normal saline solution. (0.5% NaCl) available.  MW NaCl 58.4 g/mole (sodium MW = 23 g/mole) How much milliequ...
Describe how vitamins are different from the energy yielding nutrients.   What is bioavailability as it relates to vitamin absorption? Define vitamin toxicity.   What B vitamins are involved in en...
  Choose 1 fad diet (examples: cabbage soup diet, Paleo diet, etc.) that people use to lose weight.  Write a 3-5 page paper (excluding reference page) discussing this diet. Please include a minimum...
How does the balanced diet need to change if a person wants to loose weight?   The energy intake should be reduced to 500 kcal. Very low calorie diets are the fastest way to lose weight. The energy i...
Chronic low-grade inflammation that can lead to Type-2 Diabetes, and CVD is a consequence of ___________________ in most people.   a high protein diet   increasing fat free mass   a high carbohydra...
Losing and maintaining weight is difficult. Which of the following strategies is the best one:   Don't focus on weight but focus on a healthy lifestyle that includes healthy eating and exercising.  ...
Why do the Dietary Guidelines recommend to reduce the salt intake?   Salt contains saturated fat increasing the risk for CVD. Salt contains sodium. Sodium can cause high blood pressure in sodium sens...
BMI is the most widely used measure to determine overweight and obesity because it:   measures body composition.   is the most accurate technique available.   is simple to measure.   is linked to ...
The BMI does not work for muscular people because the BMI:   is measuring the body fat percentage.   does not differentiate between fat and lean body mass.   is measuring the lean body mass.   doe...
The main shortcoming of the BMI is that the BMI:   is only accurate in very muscular individuals.   is only used in a medical or scientific setting.   does not provide an estimate for body fat.   ...
Assessing Physical Activity and Anthropomorphic Measurements.   Calculate the Estimated Energy Requirements of a 38-year-old woman, 5 feet and 4", weight 176. According to the calculations, approxim...
This patient requires 8.3 mEq of sodium to maintain blood Na concentration.  They have a normal saline solution. (0.5% NaCl) available.  MW NaCl 58.4 g/mole (sodium MW = 23 g/mole) How much milliequ...
This patient requires 8.3 mEq of sodium to maintain blood Na concentration.  They have a normal saline solution. (0.5% NaCl) available.  MW NaCl 58.4 g/mole (sodium MW = 23 g/mole) How much milliequ...
Explore the ChooseMyPlate website (http://www.choosemyplate.gov).  Identify and discuss the features that were most informative and useful.  Are there any limitations to the site and, if so, what ar...
This patient requires 8.3 mEq of sodium to maintain blood Na concentration.  They have a normal saline solution. (0.5% NaCl) available.  MW NaCl 58.4 g/mole (sodium MW = 23 g/mole) How much milliequ...
A patient requires 9.2 mEq of sodium to maintain blood Na concentration.  The patient has a normal saline solution (0.4% NaCl) available.  MW NaCl 45.7 g/mole (sodium MW = 23 g/mole) What amount of ...
A patient just had GI tract surgery and must be fed parenterally.  Based upon their BMR and the surgery, they require 455 0 kcal each day which must include 7 0% of total calories from carbohydrates ...
FN 355: Case Study #4: Childhood   Mrs. M. is worried about six-year-old Cindy's growth. Cindy weighs 45 pounds and is 47 inches tall. There is no evidence of infection or other diseases.   Cindy ea...
Chapter 13-Nutrients That Support Blood and Brain Health-covers folate, vitamin B-12 and iron. Consider these three nutrients. Did your new 3-day intake period keep your folate, vitamin B-12 and iron ...
how would you try to modify this recipe it to meet a stated nutritional goal. You don't need to provide nutrition comparison, but you can explain/illustrate how your revised recipe is healthier than t...
Chapter 10-Nutrients Involved in Body Defenses-covers vitamin A, vitamin C, vitamin E and zinc. Consider these four nutrients. Did your new 3-day intake period keep your vitamins A, C, E and zinc inta...
Chapter 9- Fluid and Electrolyte Balance-covers water, sodium and potassium. Consider these three nutrients. Did your new 3-day intake period keep your water, sodium and potassium intake within recomm...
All Daily Reports Profile Info Personal: Noel Varghese Male 21 yrs 5 ft 8 in 172 lb Day(s): 2023 Mar 21, Mar 22, Mar 23 Activity Level: Active BMI: 26.2 Weight Change: Lose 2 lb per week (Strive for a...
Look at the chart in # 2.  Which values (your intake) were below 75 % of the goal? Enter each micronutrient consumed at less than 75 % of the goal in the chart below along with the required informati...
Looking up one of the popular fad diets on the web such as, but not limited to, Atkins Diet, South Beach Diet, Keto, Biggest Loser Diet or any fad diet. it is to evaluate it and include the following:...
iscussion: Sodium Surprises   Purpose: Future health care professionals need to become comfortable sharing information about food and nutrition. In doing so, students must be sure to use reliable sou...
Article: https://aspenjournals.onlinelibrary.wiley.com/doi/full/10.1177/0148607117695251 Based on the ASPEN Consensus Recommendations "When is PN appropriate?" - answer the questions below. Are there ...
Discussion: How to Boost Your Immune System   Purpose: Future healthcare professionals need to become comfortable sharing information about food and nutrition. In doing so, students must be sure to u...
Use this link to complete the assignment below. Page numbers are listed at the top of the page. some of the questions have already been answers http://cms.gavirtualschool.org/Shared/Electives/FoodNutr...
  Case Scenario: Marni is a 56 y/o who presented to the ER yesterday with abdominal pain, N/V, and lightheadedness. 2 weeks ago, she underwent an endoscopy which revealed a gastric ulcer with general...
Marni is a 56 y/o who presented to the ER yesterday with abdominal pain, N/V, and lightheadedness. 2 weeks ago, she underwent an endoscopy which revealed a gastric ulcer with generalized gastritis and...
Websites:  Eatright.org- The Basics of the Nutrition Facts Label https://smartlabel.kelloggs.com/Product/Index/00018627534228   Kashi® Waffles, Blueberry   10.1 oz 00018627534228 1160 Calories 0.5...
Should the FDA require prescriptions from physicians to allow you to buy vitamins and minerals?  What about herbal supplements?  Do you have the right to choose what foods and supplements you want, ...
JoAnn is an 72 year old Caucasian female who presents to her outpatient clinic with right wrist pain and swelling following a fall on an outstretched hand in the garage at her home. She has a past med...
Since heart disease runs in your family you have realized you do not consume enough omega-3 fatty acids for prevention. But you have also heard that eating certain fish can be dangerous for your healt...
Food Rules: an eater's manual has some great tips on making more nutrient-dense food choices.  An easy read (can be read in less than two hours), which combines wisdom and humor. Review Rubric.  Cho...
Chapter 9 Questions   List the major causes of obesity.  Which ones are under a person's control, and which are not? List several factors that help identify inappropriate, unsound, and possibly dang...
Nutrient Needs Assignment.    1. Calculate your Ideal Body Weight:   For Males: 106# for the first 5', 6# for every additional inch For Females: 100# for the first 5', 5# for every additional inch ...
1. Considering the major recommendation and  review of 2012 guidelines on determining resting metabolic in critically ill non-obese and obese adults. (From Evidence analysis library ) a) Explain how ...
Article Name: Urinary nitrate and sodium in a high-risk area for upper gastrointestinal cancers: Golestan Cohort Study  Link: https://www.sciencedirect.com/science/article/pii/S0013935122012336   Wh...
Metabolism Scenarios: Match the scenario with the metabolic process that is a likely dominating and brief explanation why.   a. ketogenesis b. glycogenesis c. beta-oxidation d. proteolysis e. glycoge...
Energy in Food Carbohydrates provide 4 kcal per gram, fats provide 9 kcal per gram and proteins provide 4 kcal per gram. Calculate the energy (kcal) from a bean burrito that has: 55 grams of carbohydr...
Why don't people on the ketogenic diet typically go into ketoacidosis (a severe increase in serum ketone concentration) Because they still produce insulin and have just enough dietary carbohydrate com...
Choose one that defines stomach. [ Choose ] secretion begins the digestion of starch molecules not digested, absorbed in the small and large intestine. sodium is an examp organic molecules, co-enzymes...
Choose one that defines mineral. . [ Choose ] secretion begins the digestion of starch molecules not digested, absorbed in the small and large intestine. sodium is an examp organic molecules, co-enzy...
Explain how would make this chili recipe healthier. Give 5 ways and explain each. ½ teaspoon salt                            1 pound ground beef    1 cup chopped onion          ?...
Discuss Mini Max method. is it effective , why or why not.   discuss how are receiving storage inventory linked to purchasing    Discuss why would a company rely on historical data to determine foo...
Which of the following statements is true? Multiple Choice Food fat is not a source of essential nutrients. Each gram of fat contributes 4 kcal. Adding fat to a food reduces the food's "mouth feel." F...
Do you feel it is appropriate for providers to utilize complementary/integrative medicine to help manage medical conditions?  Discuss instances or examples where these methods may be appropriate or h...
Part1: Discuss at least 3 non-salary/perk considerations that should be part of the decision on whether or not to accept a job offer.    Material: Link 1: https://docs.google.com/presentation/d/17pt...
You will be provided with a menu along with a menu engineering worksheet, prepared by the owner of the fictitious SUPA Bar & Grille, a "typical" neighborhood sports bar and grille whose target mar...
Can some one help me with a brochure about  "Islamic Dietary Practices Summary " from this link: https://halalfoundation.org/muslim-dietary-laws-fasting-practices-you-need-to-know/. It can be made in...
11 Which of the following foods are fermented primarily using bacteria? A. Soy sauce   B. Sourdough bread   C. Greek yogurt   D. Beer   13 In cheesemaking, whey is the solid mass leftover after th...
  The following foods undergo their primary fermentation through a combination of mold, yeast, and or/bacteria working together:   A. Soy sauce, sourdough bread, and salami   B. Wine, beer, and gra...
 . Check all that apply: According to the 2020-2025 Dietary Guidelines and Choose MyPlate, which of the following are recommended as PROTEIN FOODS to choose? Protein powders and supplements Lean cut ...
 . If a food contains 5% of the daily value of calcium, then it is considered a good source. O True O False. On the new proposed food label, which micronutrients are required to be listed on every fo...
 . The information for was most recently added to the new proposed food label. O Iron O Calcium O Dietary fiber O Trans fat O Added sugars. immunity is "borrowed" from another source and la...
 . _, along with increasing acidity in the muscle, contributes to fatigue during intense exercise. O Glycogen O Lactic acid O Lactose O Glucose. Check all that apply: It is recommended that your pre-...
Part 1: Based on communication barriers and possible solutions, discuss how you would plan out a promotional video to meet the needs of senior citizens with disabilities. Part 2: According to the Seni...
Read the article https://health.usnews.com/health-news/blogs/eat-run/2015/06/11/think-youre-sensitive-to-gluten-think-again Watch the video using this https://www.youtube.com/watch?v=bM4qGNxQE68 . Thi...
                                                                                               Forms of pollution 1- What are the symptoms and foods rel...
Which of the following statements is true? Multiple Choice Regardless of a farm's production methods, the crops grown on that farm and other farms within a 10-mile radius will have the same nutritiona...
Amy would like to eat more organically grown foods. To be certain that the fruits and vegetables she purchases are at least 95% organic, Amy should _______. Multiple Choice look for the organic logo c...
Make a short but concise description (story) of the digestive and absorptive process for CARBOHYDRATES, starting from the mouth and ending when the absorbed products are in the blood of the arteries a...
Sam eats the following daily: Breakfast: coffee and a doughnut Lunch: iced tea, ham and cheese sandwich and a cookie Dinner: Diet coke, a cheeseburger and fries.  What vitamins are lacking in his die...
"The Last Heart Attack" CNN documentary you watched on You Tube discussed a controversial diet that was said to make people "heart attack proof". All of the following foods were NOT allowed on this di...
Fiber: Explain how the human body processes dietary fiber. (3 points)  Describe 3 main differences between the 2 types of fiber: insoluble fiber and soluble fiber. (3 points)  Name 3 specific foods ...
[6] Refer to question [5] and review the Background reading to explain the rationale for making an equivalence between each drop of the test solution and 10mg vitamin C per 100 grams of juice in a ser...
1. Discuss the two main programs that make up  the Elderly Nutrition Program (ENP). Include information about what they are, what nutrition components they have, any eligibility requirements, etc. 2....
Scenario 4 - Degustation at Capri Italian restaurant You are recruited to work at the Italian fine dining restaurant, Capri, situated in the Sydney CBD. Your manager has assigned you with the task of ...
Scenario 3 The Atlas buffet restaurant The Atlas hotel is situated in Apollo Bay and mainly caters for the tourists visiting the area. The hotel offers middle to high-end level accommodation and meals...
It's the first phone call and the HR representative gives you the salary offer. What other kinds of details would you want to get during this phone call? Choose 3 of any of the following questions fro...
 . W AutoSave off Children & Teens Calculation Assignment $523 v File Search Home Insert Draw Design Layout References Mailings Review View Help RCM Adeniran, Oluwaseun (adenirom) AO X Calibri Li...
Can someone help me with a two hundred words summary for each link please. One of them is about Code of ethics and the other one about Scope of Practice. I would very appreciate it.   https://www.cdr...
The purpose of this lab assignment is for you to discover if it is possible to achieve the Recommended Daily Allowance (RDA) for all nutrients from food alone in a single day. For this lab assignment,...
  Name: Mr. Solomon Age: 55 y/o Sex: Male Date of admission: 8/7/2021   RFA: Planned inpatient admission for port placement and chemo initiation PMHx: NSCLC, COPD, DM2, EtOH dependence, Tobacco use ...
Goals As we learned in the previous Lesson, the internet can be a source of both health encouragement and discouragement. Some internet resources can promote unhealthy standards or an unrealistic idea...
what additions to our daily diet did the American college of cardiology recommend versus engaging in food or diet fed? https://abcnews.go.com/Health/video/food-fads-diet-trends-fare-heart-health-45789...
you see the headline STUDY FINDS 20% REDUCTION in cancer. what are three questions you could ask to help you assess the importance of the research   https://www.fredhutch.org/en/news/center-news/2020...
referencing at least one scholarly resource, respond to the following questions: Compared to carbohydrates from last week, how are fats and proteins digested and absorbed differently?   Explain the ...
Look at the Body Composition goal you set at the beginning of the semester. Are your workouts, to date, helping you accomplish your Body Composition goal? Has your Body Composition goal changed since ...
Discussion Post This week is all about cardiovascular disease and we are reviewing theurapeutic diets that are often recommended for patients. Many of you will be familiar with the keto diet as it has...
The Malnutrition Screening Tool (MST) only assesses for changes in weight or appetite. Oftentimes, this is the only screening tool utilized to determine if an RD will see a patient. Assume a patient w...
CASE #1 65-year-old male PTC with the following symptoms: Fatigue Heart palpitations Dark color stool Pale complexion Bowel Movement 2 x week- constipation 1. What labs would you recommend that his do...
Case #1  24-year-old female PTC with unintentional weight loss of 10 pounds in the last month.   She is 5'3" and has not changed her diet or exercise routine.   Her stress levels have also remain...
STAFFING CASE: Proper staffing levels can make or break a restaurant. Understand and you will have both unhappy customers and staff. Overstaff and you won't be able to make money. In this Case Simulat...
Look at the nutrition labels for the two breakfast bars below, also paying close attention to the ingredient lists provided in each. Answer the following questions  What is the difference between tot...
Create a clear thesis statement or hypothesis regarding your topic that is supported by the findings of the articles you chose.   Protein powders may be doing more harm than good . National Center fo...
Make a daily analysis on the food intake per day. Then analyse the food intake for the 14 days including the implications of lacking or excess nutrients, conclusion and recommendations. Date   Februa...
MyPyramid vs. MyPlate As stated in this week's video lecture, your task for this discussion is to compare and contract MyPlate with MyPyramid. How does each serve its role to be a visual representati...
nswer the following: Discuss three factors that affect your daily food choices. These are also known as determinants of food choices.  For each factor with a negative outcome, suggest at least one ch...
the article and video describe different types of scientific studies and compare some of the strengths and weaknesses of observational  summaries and the key pros and cons of observational https://ww...
  Read Fad Diets or Healthy Eating (see below)   Post the other section (Fad Diets or Healthy Eating - from below) that you did not read and write (or talk) about for Part 1   Human Nutrition  Rea...
 Hi, I really need help finding an article that pertains to nutrition and health from a current peer-reviewed scientific journal. The article must be an Empirical Research Article published within ...
Fiber is an important part of keeping digestion flowing. It is found in fruit, vegetables, and whole grains, and is something many Americans do not get enough of. Men should aim for at least 38g/day a...
Discuss the importance of including all three major nutrients in your daily intake. What are the potential consequences of excluding one of the major nutrients on a regular basis from your diet?    ...
Which of the following is true regarding the cell during an action potential? (Choose all that apply) a. At rest, the inside and outside of the cell is negatively charged b. The membrane potential in ...
1. Sierra weighs in before soccer practice at 138 pounds. During her practice, Sierra consumed approximately 12 ounces of water. After a 2 and a half hour practice, she weighs in at 134.5 pounds and f...
Describe four important details/features of the GI tract. Discuss the nutritional relevance of each feature that you describe. What does higher glucagon relative to insulin mean in terms of gluconeoge...
2. Design a 24 hour meal plan for a college age Mel, who has just started a bodybuilding program. Include the serving sizes, the grams of protein provided in each food, and the total grams of protein ...
Identify and describe the factors that affected the healthcare access and healthcare utilization of these people. Use the results and data to answer the question. Results Socio-demographic characteris...
1) Identify the disease state (acute or chronic) or risk of disease/deficiency/excess. 2)      List the nutritional or lifestyle factors that put the athlete at risk or may have contributed to th...
RECORD: U se tools and resources provided by the USDA "MyPlate" website to maintain a 3-day diary of the food and drink you consume.  Diary should be kept by day and by meal and should identify what ...
What is the weight of solute that has been lost or "leaked" through a membrane filter in the following process?  Feed solution:   885 kg with a solids content of 1.25% by weight. Retentate:   18...
1.After eating a delicious cheese and black bean quesadilla made with a white flour tortilla.  List format  to describe  where  and  how  the carbohydrate is  digested . At a minimum, your resp...
Multiple Choice: Choose the best answer .   Which of the following is true about bile? Much of it is recycled via the portal vein If we don't reabsorb most of it in the ileum, we won't have enough to...
 CASE 1:   MH, a 56-year-old male, was admitted to the ICU for COPD. After 5 days MH was extubated, and transferred from the ICU, and today is recovering in the hospital on the medicine floor. MH ha...
Websites :    Eatright.org -The Basics of the Nutrition Facts Label    https://smartlabel.kelloggs.com/Product/Index/00018627534228   Understanding Food Labels   Please answer the following ques...
The week before classes begin, your friend flew into Durango from New York City to walk up and down Handies Peak (14,000-foot peak) with you. This is a 10-mile task that will take you around 4 hours g...
Please writea review of this lab 2 assignment. Was there something new you learned? Was there anything interesting about it? Would you recommend it to future students? Was it useful?  Rubric     La...
Plot SG, a female infant, on the WHO growth chart born at 7 lb 10 oz (3.47 kg) and 20" (51 cm) and a head circumference of 34 cm.   https://www.who.int/tools/child-growth-standards/standards Double-...
 . Question 2 of 10 15 8 View Policies Current Attempt in Progress Go to the profile you created for Sally, a sedentary 20-year-old female whose birthday is January 15t. You will be using the profile...
 . Question 1 of 10 -15B View Policies Current Attempt in Progress Go to the profile you created for Sally, a sedentary 20-year-old female whose birthday is January 1st. You will be using the profile...
Sepsis Discuss the nutritional needs of a patient with this disorder. Choose the nutritional treatment or diet plan the nurse would implement for a patient with this disorder. Please provide resources...
Reference: https://thesocietypages.org/engagingsports/2017/10/11/are-universities-helping-athletes-go-pro-in-something-other-than-sports/   - What are three issues that are given throughout the artic...
referencing at least one scholarly resource, respond to the following questions: Select a favorite carbohydrate you consume regularly.  How does your body process it from the time it hits your mouth...